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Raw flax seeds, commonly added to roti and smoothies.

Whole black peppercorns with a sharp, pungent bite.

Dried licorice root cuts, traditionally used in herbal teas.

Dried senna leaves, traditionally used in herbal infusions.

Whole dried chamomile blossoms for calming herbal infusions.

Traditional cold-pressed castor oil.

Herbal-infused balm made with botanical oils and waxes.